Doves Farm Agave Nectar Flapjack
Doves Farm 'organic and free from' range.
'Creamy wholegrain oat flakes sweetened with agave nectar. Baked in our dedicated gluten free Wiltshire bakery that does not use gluten, milk, peanut, egg or soya, this delicious flapjack does not contain processed crystal suger.
Ingredients: Oats, Agave Nectar, Palm Oil, Acacia Gum, Salt.
Available for local delivery & national postage.